Directions- Pour about 1 inch of water in the bottom of a large pot and bring to a boil. Add 1 tablespoon salt and place a steamer insert inside the pot so that it is just above the water level. Put the lobster tails on the rack and cover the pot. Cover and steam for 8 minutes. And don't peek! Serve with melted butter.
Recipe and Image Source - allrecipes.com |
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