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Home > Recipes > Salmon Recipes > Tom's Rosemary Lemon Alaskan Sockeye Salmon

Soak cedar plank for a couple of hours. Heat your grill to about 375 Spray or rub down the smooth side of your plank with olive oil Lay salmon fillet on your plank. Add salt, pepper, rosemary sprigs Add thinly sliced lemon over the rosemary Cook 15-18 minutes until done